January 2015
| Business World
11
In 1996, the original resort was purchased
by a new ownership group and a change of
ownership meant that it was time for an up-
grade; sobegan a three year, rebuild and reno-
vation. To preserve the classic ambience well
known to guests around the world , the hotel
was rebuilt in its predecessor's image but also
increased the size of guest rooms, upgraded
the pool and introduced stunning spa facili-
ties, as well as adding two golf courses.
"The resort features 112 rooms and suites,
most of which face the ocean," explains Ma-
rio of the hotel's facilities. "The accommoda-
tions are incredibly spacious, averaging 900
square feet and each room and suite features
a private patio.We can host up to 250 guests."
he continues. "And we operate with 700 em-
ployees, so our ratio is about three employees
per guest when we're at capacity."
Sandy Lane welcomes families to join them
with plenty of activities for children to en-
joy. Over the years, they have made upgrades
