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Sandy Lane

11

In 1996, the original resort was purchased

by a new ownership g roup and a change of

ownership meant that it was time for an up-

grade; so began a three year, rebuild and reno-

vation. Topreserve the classic ambience well

known to guests around the world , the hotel

was rebuilt in its predecessor's image but also

increased the size of guest rooms, upgraded

the pool and introduced stunning spa facili-

ties, as well as adding two golf courses.

most of which face the ocean," explains Ma-

-

tions are incredibly spacious, averaging 900

square feet and each room and suite features

a privatepatio. We can host up to 250 guests."

he continues. "And we operate with 700 em-

ployees, so our ratio is about three employees

per guest when we're at capacity."

Sandy Lane welcomes families to join them

with p lenty of a ctivities for children to en-

joy. Over the years, they have made upgrades