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February 2015

| Business World

103

bettering oneself in the process.

THE FUTURE

An island that once was predominately based

on agriculture and the cultivation of bananas

has turned a new leaf, as tourism has evolved

from being a secondary industry to being a

mainstay of the economy.

From new methods to improve sustainabil-

ity and protect the environment to expand-

ing the real estate aspect of the property, The

Landings’ plans for the future are to con-

tinually strive and improve on what it means

to travel and experience luxury and to even

change its very definition.

“Every time somebody thinks of luxury ho-

tels in St. Lucia, we want to be number one

for that,” said Torille. “We do not necessarily

want to grow much bigger; we’re specializ-

ing through the quality of service and devel-

oping a superior product. Our goal is to re-

main number one in St. Lucia and to become

number one in the Caribbean.”