Boston Pizza | 9 its 50th Anniversary year, Pacinda says Boston Pizza patrons will have the opportunity to deliciously drive down memory lane by sampling some of the very first dishes distinguishing the menu when this enterprise first started, such as a Latin-sensation of seasoning in the Sombrero Pizza or that of Popeye’s Pizza (a flavor certainly strengthened by a serving of spinach). What’s more, Pacinda says plans may also include serving those dishes at the very same prices that were charged back in the 1960s; a feast made all more festive by freeing inflation from the ingredients – now there’s something else to celebrate! After half-a century, Boston Pizza has remained an environment that caters to all ages as well as communities of sporting enthusiasts who return time and time again to follow the action of their favorite teams broadcast on the big screen TVs in the sports bar sections of each restaurant. Fresh food at an affordable price and fast, friendly, customer-focused service has not only been the formula for success, but the very foundation on which the business has been built. While much has changed throughout fifty years, these values con-
RkJQdWJsaXNoZXIy OTYzNTg=