4 | Rosewood Little Dix Bay
whatsoever, thank goodness,” Sanford said.
“The new owners have recognized what they
have and started to pump quite a bit of mon-
ey to capital expenditure projects.”
The 50-year milestone is being celebrated
with a series of rotating offers upon avail-
ability, including a package for seven-night
guests in which two of the nights are billed
at $50, daily breakfast is available for $50
per couple, a dinner for two in the proper-
ty’s Sugar Mill restaurant is $50 per person,
two 50-minute massages are offered for $50
apiece and round-trip transfers from Tortola
Airport are $50 per person.
Additionally, guests that reserve a five-
night stay that includes the 18th of any
month are charged $50 for that night and
provided a complimentary breakfast at the
Pavilion restaurant.
“We’re trying to do something different
every single month in conjunction with the
18th,” Sanford said. “We have discounts at
the spa. We will have things such as $50 mas-
sages and $50 dinners for two. And in each
month, we’re trying to do something differ-
ent. We also have commemorative gifts that
we give incoming guests who are celebrating
or who have booked a particular package.”
The property is these days home to 95 reg-
ular rooms, six villa homes that are managed
